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T Bone Tiergruppe Wild Am Rand des Grills geschlossen Produktgruppe Schinken & Aufschnitt Zeit Muse Am Rand des Grills geschlossen bis maximal 55 Grad Kerntemperatur „medium rare“ saftig und zartrosa nachziehen lassen Wir empfehlen das Steak zwei Minuten pro Seite bei direkter Hitze scharf anbraten und anschließend bei indirekter Hitze bzw
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